Flours & Meals

Which flour is used for eating?

Our range of organic flours and meals is made from freshly ground grains to give you a fantastic breakfast. With no artificial additives, our grains are also naturally rich in nutrients. No chemicals or preservatives, just naturally delicious baking. Packed with protein, fiber, and iron, these exceptional products will make your baking experience a memorable one.

Chef’s Choice Organic Besan Flour

Chef’s Choice Organic Besan (Chickpea) Flour is a 100% Australian product grown naturally in the rich soil of our country. Organic flour comes with more nutrients as it is chemical-free. With the perfect balance of taste and health. Our besan flour is made with 100% organic ingredients to provide you with a variety of nutrients. 

Chef’s Choice Premium Selected Chestnut Flour

Our Premium Selected Chestnut Flour is milled from the finest chestnuts harvested in the summer months. 100% natural, Non-GMO, Kosher Certified. It is milled from hard-shelled chestnuts that have been hand-picked at the peak of ripeness, allowing Chef’s Choice to consistently deliver a flour with high protein content and naturally sweet chestnut flavour.

Chef’s Choice Organic Barley Flour

Chef’s Choice Organic Barley Flour is perfect for those looking to make delicious, organic bread or other recipes at home. This flour is made from premium whole grains of hard red barley. Selecting organic foods can be difficult in today’s marketplace and this Chef’s Choice brand makes it easier to eat as naturally as possible. This product is certified organic. Our Organic Barley Flour is an excellent source of dietary fiber and contains 17% protein. One can incorporate this versatile ingredient into many recipes to create healthful, organic food.